Sustainable Coffee
At KOTA Coffee we are deeply committed to sustainable practices and minimising our environmental impact. Read our sustainability policy for more about how we are trying to reduce our footprints.
Let customers speak for us
Today we're sharing our V60 recipe for our latest release, Kecho Anderacha. It's a fantastically floral coffee, it's light and clean, and makes a fantastic morning coffee. We use a 1:17 ratio, and brew for 3 minutes 15 seconds.
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Sustainable til the very end: the best ways to discard of your used coffee
Not sure what to do with your used coffee? There are some fantastically sustainable practices which can keep your coffee out of landfill.
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Introducing: Moment Limited Release
Introducing Moment Limited Release, a collection of exotic and rare coffees. This initiative aligns with the "Always, Often, Occasional" model introduced by Raw Material, which classifies coffee based on its impact for producers and its availability. The Moment Collection aims to showcase exceptional coffee and promote ethical and sustainable practices. Any purchase from the Moment Collection offers a 25% discount on KOTA's general releases, encouraging customers to explore more coffees and support cornerstone offerings.
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