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Coffee Varieties

Heirloom

Arabica

Species

Heirloom

Variety

1500-2300masl

Altitude

Heirloom coffee varieties are some of the most fascinating and complex beans in the world. Originating primarily from Ethiopia, the birthplace of coffee, these beans showcase a diverse array of flavours, from bright floral notes to rich fruity undertones. Grown in high-altitude regions with nutrient-rich soils, heirloom varieties capture the essence of Ethiopia’s unique terroir and ancient coffee traditions. For coffee enthusiasts, heirlooms offer a journey into the origins of coffee, celebrating both history and biodiversity in every cup.

Flavour

Heirloom coffee varieties are celebrated for their complex and unique flavour profiles, often with bright acidity, floral notes, and vibrant fruitiness, including hints of berries and citrus. These coffees are highly aromatic and exhibit intricate layers, making them a favourite among specialty coffee enthusiasts.

Terrior

Ethiopian heirloom varieties thrive in the nutrient-rich, volcanic soils found in the country's high-altitude forests. This fertile environment, combined with Ethiopia's unique climate and mountainous topography, creates ideal conditions for slow maturation, which enhances the development of complex flavours and aromas.

Growing Regions

Ethiopia

Location

The term “Heirloom” generally refers to wild or indigenous varieties found in Ethiopia's highlands. These coffees are cultivated in regions like Sidamo, Yirgacheffe, and Guji, as well as in Yemen, where coffee plants have existed for centuries with little genetic modification, fostering a wide range of characteristics and unique flavours.

History

Ethiopia is known as the birthplace of coffee, with a history dating back centuries. These heirloom varieties represent some of the world’s oldest coffee genetics. Unlike commercially cultivated coffee varieties, heirloom beans have not been extensively hybridised, allowing them to maintain their natural diversity and resistance traits. This genetic legacy has contributed significantly to global coffee culture and breeding programs.

Heirloom coffees offer an unmatched taste experience, embodying the rich history and diverse ecology of Ethiopia's coffee-growing regions. For coffee lovers, these beans provide a rare opportunity to savour the origins of coffee in its purest, most traditional form.