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Awilix Decaf - Mexico

£11.95
Lemon, Barley, White Sugar, Chocolate

Size
Grind

Overview

The goddess of the night, Awilix. Roasted to the darker end of medium for espresso, this coffee carries a remarkable amount of character and bundles of sweetness.

Decaffeinated using the Mountain Water process, favoured for its minimal effect on flavour. This is high-quality, single origin decaf at it's best.

For decaffeination, green coffee from the Sierra Mazateca is transported to the Mountain Water decaf facility in Veracruz, north of the coffee producing regions we work with. For the processing, the station uses mineral water from Mexico’s highest peak, the Pico de Orizaba, or Citlaltépetl, which sits at 5,636 MASL. The process is chemical-free, immersing the green beans in a high pressure filtration system which gradually removes the caffeine. Once complete, the beans are re-dried and packed for export.

Origin

Nestled in the heart of Oaxaca, the Mazateca region boasts rich biodiversity and a vibrant indigenous culture. Home to the Mazatec people, also known as "Ha Shuta Enima" in their native Mazateco language, this land is steeped in tradition and history.

Surrounded by the majestic Sierra Madre Sur and Sierra Oriental mountains, the Mazateca region is characterized by lush mesophile forests, frequent rainfall, and misty valleys. Despite its natural beauty, the region faces challenges such as poverty and limited access to healthcare and education.

Despite these challenges, the Mazateca is renowned for its coffee production. The rugged terrain and high altitudes contribute to the exceptional quality of the coffee beans. Many producers in the region cultivate small plots of land, with the average farm size ranging from 0.5 to 5 hectares.

Although the region's remoteness presents logistical hurdles, its coffees are prized for their complexity and quality. However, many producers face barriers such as language barriers and lack of access to specialty markets.

Partnering with organizations like Red Beetle, we are committed to supporting Mazateca coffee producers. By connecting them with the specialty market and establishing a sustainable supply chain, we aim to create opportunities for long-term growth and prosperity.

Through these efforts, we hope to not only preserve the cultural heritage of the Mazatec people but also empower them to thrive in the global coffee industry. Together, we can unlock the full potential of Mazateca coffee and ensure a brighter future for generations to come.

Data

Produced By: Sierra Mazateca
Origin:
Oaxaca
Country:
Mexico
Altitude:
1200-2000 MASL
Process: Washed
Variety:
Caturra and Mundo Novo
Roast: Espresso

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At a glance: Awilix Decaf - Mexico

  • Coffee Farmers of Sierra Mazateca, Oaxaco Mexico, Raw Material

    Origin

    Produced By: Sierra Mazateca
    Origin:
    Oaxaca
    Country:
    Mexico
    Altitude:
    1200-2000 MASL

  • Cupping in Sierra Mazateca, Oaxaco Mexico, Raw Material

    Tasting Notes

    Lemon, Barley, White Sugar, and Chocolate

  • Coffee seedlings in Sierra Mazateca, Oaxaco Mexico, Raw Material

    Profile

    Roast: Espresso
    Process: Washed
    Variety:
    Caturra and Mundo Novo

Filter Single Origin Coffee Bundle - KOTA Coffee

The KOTA Difference

At KOTA Coffee, we believe in the power of connection. Every cup we roast tells a story - of the farmers who nurtured the beans, the roasters who coaxed out their flavour, and the moments of shared joy they inspire. We're passionate about bringing people together, one brew at a time, and we're excited to extend that connection to you.

Customer Reviews

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H
Heather L
Love this decaf!

What lovely beans!
Great to finally find a good tasting decaf coffee bean.
Full of flavour and no bitterness- love it.